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Housekeeping Course​
This certificate provides students with a comprehensive understanding of the principles and practices involved in housekeeping, such as cleaning techniques, laundry management, safety and sanitation, inventory management, and guest relations.​
Lesson 1 : Introduction To HouseKeeping Lesson 1.2 : House Keeping Concepts Lesson 1.3 : Duties Lesson 2 : Front Desk and Lobby Lesson 3 : Getting Started Lesson 4 : Cleaning Lobby and Houseman Duties Lesson 5 : Deep Cleaning Lesson 6 : Washroom Cleaning Lesson 7 : Cleaning Suite – Checkout room Lesson 8 : Cleaning Suite – Occupied room Lesson 9 : Kitchen Lesson 10 : Laundry Lesson 11 : Pool and Gym Lesson 12 : Concluding Notes

CPR, First Aid/AED

The CPR/First Aid/AED Certification course is a comprehensive training program designed to equip participants with the knowledge and skills necessary to respond effectively in emergency situations.

Food Handling

This comprehensive online food handling course covers essential topics related to food safety and is designed to educate participants on preventing foodborne illnesses, promoting safe food handling practices, and effectively managing a food safety plan.

Smart Serve

The Smart Serve Certificate is a specialized training program that focuses on responsible alcohol service in the hospitality industry. This comprehensive course provides participants with the necessary knowledge and skills to ensure the safe and legal serving of alcohol.

Worker Health and Safety Awareness

The “Worker Health and Safety Awareness” course, offered online by the Government of Ontario, Canada, is a comprehensive program designed to equip workers with essential knowledge and skills to promote a safe and secure work environment.

Workplace Hazardous Materials Information System

The Workplace Hazardous Materials Information System (WHMIS) is a comprehensive and standardized system in Canada designed to provide essential information about hazardous materials used in the workplace.
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